Any protein ex: beef, duck, antelope, pork, wild boar, bear, inc. fish.
Ingredients
- 7 lb big game; cut into 1/2 inch cubes
- 3 lb pork butt; cut into 1/2 inch cubes
- 1/2 cup jalapeno Chile; seeded small dice
- 1/2 cup sun-dried tomatoes; small dice
- 1/4 cup cilantro; chopped
- 1/2 cup red onion; small dice
- 1/4 cup chives; thinly sliced
- 2-1/2 tablespoon kosher salt
- 1 tablespoon black pepper
- 1/4 cup Italian flat-leaf parsley; chopped
- 2 tablespoon garlic; minced
- 1/4 cup chipotle pepper sauce
- 1 tablespoon Mexican oregano; crushed
- 1- 1/2 tsp cumin
- 2 tablespoon smoked chipotle chilies
- 2 cup cheese Jalapeno; High Temp. (Add Last)
Instructions
Mix the big game and pork well then grind with the 1/2″ plate. Mix the rest of the ingredients (except the cheese) well then mix with the ground meat. Regrind with the 1/4″ plate. Fold in the cheese last.