HJSD School Nutrition Menus

Breakfast & Lunch Menus

Hagerman School District’s Food Services department is staffed with team members who are dedicated to students’ health, well being and the role these each play in the students’ ability to learn.  We support learning by promoting healthy habits for lifelong nutrition and fitness practices.  

Meals, foods, and beverages sold or served at the schools meet state and federal requirements which are based on the Dietary Guidelines for Americans. Our school lunch program is operated under the federally funded National School Lunch Program and is administered by the U.S. Department of Agriculture and the Idaho Department of Education. 

The cost for school lunches for students K-8 is $2.60 and the cost for students in grades 9-12 is $3.00.

Image
Image
Image
Image

Free & Reduced Meals

Schools receive funding for a variety of programs, using free and reduced meal percentages. It is important for ALL families to complete the Application for Free and Reduced Price School Meals (AFRPSM) form, whether you're going to participate in the breakfast/lunch program or not.

Families submitting a complete AFRPSM form may be approved to receive meals free of charge or at a reduced price.  

  • All school children in households receiving benefits from Idaho Food Stamps (SNAP), the Food Distribution Program on Indian Reservations (FDPIR), or Temporary Assistance for Families in Idaho (TAFI) are eligible for free meals.
  • Foster children that are under the legal responsibility of a foster care agency or court are eligible for free meals.
  • Children who meet the definition of homeless, runaway, or migrant are eligible for free meals.
  • Children may receive free or reduced-price meals if their household’s income is within the limits on the Federal Income Eligibility Guidelines, see the application.

Incomplete applications are denied.

The Public Release about Free and Reduced-Price Lunch can be found here.

See/Print the Form (English)
See/ Print the Form (Español)
Image

Summer Meals

The Summer Food Service Program (SFSP) ensures that children continue to receive nutritious meals when school is not in sessions.  All children, 18 years of age and under, eat free at approved SFSP sites, of which HJSD is an approved site.  Help ensure that no child goes hungry this summer. 
Additional Information
Image

Smart Snack Information & Product Calculator

Take the guesswork out of your day! Answer a series of questions to see if your product meets the USDA's Smart Snacks in School nutrition standards*. Then save and print for your records!

*Results from this calculator have been determined by the U.S. Department of Agriculture to be accurate in assessing product compliance with the Federal requirements for Smart Snacks in Schools provided the information is not misrepresented when entered into the Calculator.

Use the Snack Calculator
Image

School Breakfast Program

The School Breakfast Program provides reimbursement to states to operate nonprofit breakfast programs in schools and residential child care institutions. The Food and Nutrition Service administers the SBP at the federal level. State education agencies administer the SBP at the state level, and local school food authorities operate the program in schools.
Download the Fact Sheet
Image

National School Lunch Program

The National School Lunch Program (NSLP) is a federally assisted meal program operation in public and nonprofit private schools and residential child care institutions. It provides nutritionally balanced, low-cost or no-cost lunches to children each school day. The program was established under the Richard B. Russell National School Lunch Act, signed into law by President Harry Truman in 1946.
Download the Fact Sheet
Image

Fresh Fruit & Vegetable Program

The Fresh Fruit and Vegetable Program is a federally assisted program providing free fresh fruits and vegetables to children at eligible elementary schools during the day. The goal of the FFVP is to introduce children to fresh fruits and vegetables, to include new and different varieties, and to increase the overall acceptance and consumption of fresh, unprocessed produce among children. The FFSP also encourages healthier school environments by promoting nutrition education.
Download the Fact Sheet
Image

Wellness Policy

Provide policy
Visit the State's Wellness Page

Civil Rights

Provide Summary
Read More

Meet the Food Services Staff

luanne.coates@hjsd.org
kyla.ramirez@hjsd.org
arlynda.corbridge@hjsd.org
griselda.estrada@hjsd.org