Ingredients
- 1 qt heavy cream
- 1 qt whole milk
- 1+3/4 cup sugar
- 2 tsp vanilla
- 1/2 tsp salt
Instructions
- In a cup of hot water add the sugar and whisk well until all of the sugar is dissolved then add the rest of the ingredients together.
- Place in the Ice cream maker, add crushed ice, and top with Ice Cream Salt.
- About every 15 minutes push the ice down, add more salt as needed.