Ingredients

1-1/2 cups Water; 110 – 115 F. 1 tablespoon raw sugar 1/4 oz Redman’s Real salt; or kosher salt 1/4 oz Rapid Rise yeast 22 oz all-purpose flour, sifted; approximately 4-1/2 cups 2 oz salad oil 1/2 tsp Italian… Read More

This is a great dessert that is worth taking the time to make.

Ingredients

Crust: 1-1/2 cup Graham Cracker crumbs 1 tablespoon sugar 1/4 cup Butter; melted Filling: 32 oz Philadelphia cream cheese; softened 2 cups Sugar 4 each egg… Read More

Ingredients

2 cups flour 2 large eggs; well beaten 3 teaspoons baking powder 2 tablespoons sugar 1 teaspoon salt 2 tablespoons butter

Instructions

Sift flour, measure, and sift with baking powder, salt, and sugar. Rub in butter with tips of… Read More

Ingredients

3 cups flour 1 tsp. baking soda 1 tsp. Salt 1-1/3 cup Butter; softened 1 cup brown sugar; packed 1 cup white sugar 2 each eggs 2 tsp. vanilla

Instructions

Preheat the Oven to 350 F. In a bowl… Read More

My grandmother made this simple side dish when I was young and it is one of my favorites.

Ingredients

1-1/2 cups sweet Spanish onion; sliced 1/4 cup butter 17 oz corn muffin mix ( 2 pkg.); Jiffy 2 each egg;… Read More

Appetizers, can be filled with sweet or savory fillings.

Ingredients

1 cup water 1/2 cup butter 1 cup flour; sifted, all purpose 1/8 tsp salt 4 each eggs

Instructions

In sauce pan add water and butter over medium heat cook… Read More